Savory Pork Sloppy Joes

Ingredients

• 1 pound lean ground Earls pork
• 1 tablespoon canola oil
• 1 clove garlic, crushed
• 1 cup diced onion
• 1/4 cup sliced celery
• 1 teaspoon oregano
• 1 cup chopped bell peppers
• 1/2 tablespoon red wine vinegar
• 3 tablespoon brown sugar
• 1/2 teaspoon Worcestershire sauce
• 1 cup thick and spicy pasta sauce
• salt and pepper to taste
• 6 crusty buns

Directions

Heat oil in large skillet or Dutch oven over medium-high heat. Add pork, garlic and onion. Cook over medium heat until pork is no longer pink, about 5-10 minutes. Stir frequently to break up pork. Add remaining ingredients and bring to a soft boil. Reduce heat and simmer until the vegetables are tender (not done). Serve over sliced crusty buns.